The Food Industry Association Executives [FIAE] is a national professional association representing local, state and regional food association executives since 1927, who in turn represent over 95 percent of the grocery retail industry.
FIAE's mission is to provide a forum for professional growth of the members' employees and to serve as a vehicle for the interchange of ideas and advancement of the food industry agenda.
Some Benefits of Membership include:
Liaison with other Food Industry Associations
Professional Development Library
Grants for Professional Growth and Development
A Voice in Governmental Affairs
Forums for Professional Growth and Development
Sharing of Ideas - State by State
Discounted Membership to The Food Institute
Browse our website to find information about membership opportunities, services, events, publications, and the dedicated and dynamic individuals who are members of this organization.
Stan Sorkin Receives GMA Award of Excellence
National Grocers Association Releases Results of Independent Grocers Economic Impact Study
Linda Gobler Wins FMI's MacManus Award
California Grocers Announce Government Relations & Public Policy Position Changes
Jan Gee Receives NGA Association Leadership Award
Asparagus Club Names New Officers
FIAE Spotlights Nate Filler, President & CEO of the Ohio Grocers Association
Food Industry Association Executives